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Hello!

I'm Sabrina

I’m a certified foodie and up until 2017 it was how I made a living. I have been a line cook in a restaurant and moved up Director of F&B for a hotel.I absolutely love food and Jesus! But I love photography too and sometimes DIY Projects… every now and then organization. This blog is all of that.

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  • Slow Cooked Collard Greens

    This recipe a family favorite and about as traditional as it gets. Whether you use it as a meal or a side, I can guarantee that your guests will be satisfied! Ingredients 3-4lbs of Collard ...

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    Slow Cooked Collard Greens
  • One Pot Creamy Chicken Lasagna Soup

    Now that's a mouthful! Get it? Mouthful.. because it's food.. Nevermind here is the recipe. Ingredients:  2 Small Rotisserie Chicken breasts breasts, pulled or shredded2 tbsp olive ...

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    One Pot Creamy Chicken Lasagna Soup
  • Your Version of Ok…

    Whew! It's been a while since I've had time to really just sit down and write, it seems like there is always something to do. While I was packing orders I had the opportunity to watch the movies ...

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    Your Version of Ok…

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